Served with choice of seasoned waffle fries, shoestring fries or mixed greens with house dressing
La Mer Fish Sandwich $17
Grilled or fried daily catch with lemon herb seasoning, lettuce, tomato, onion and French tartar sauce on a brioche roll
Shrimp or Oyster Po'Boy $19
New Orleans style shrimp or oysters with lettuce, tomato, pickles and spicy remoulade on a baguette‍
Soft Shell Crab Banh Mi $22
‍Fried soft shell crab, pickled daikon and carrot, cilantro and sriracha mayo on a baguette‍
Salmon Burger $15
Salmon burger with house made French tartar sauce, sliced tomato, served on brioche

The Fish Taco $16
6 oz of fresh Icelandic cod, seasoned with a Mexican inspired rub, house made mango salsa, sliced avocado and pickled red onions on a flour tortilla

Seared Tuna Wrap $17
Seared sushi-grade sesame tuna, wasabi mayo, Asian style slaw and seaweed salad
Tuna Salad Sandwich $14
Fresh celery, local red onion, lettuce and tomato mayo on baguette
Skirt Steak Sandwich $21
Yakitori marinated skirt steak, sautéed onions and shiitake mushrooms and Momofuku chili crunch

Poke Bowls

Served over choice of greens, sushi rice or cauliflower rice (add $4)
Shoyu Poke Bowl $19 Tuna / $22 Salmon (GF upon request)
Shoyu marinated tuna or salmon with avocado, macadamia nuts, cucumber salad, scallions, seaweed salad, sesame seeds and togarashi
‍Spicy Poke Bowl $21 Tuna / $24 Salmon (GF upon request)
Tuna or salmon, tobiko, avocado, togarashi, roasted macadamia nuts, seaweed salad, pickled cucumber, spicy mayo
Wasabi Poke Bowl $21 Tuna / $24 Salmon (GF upon request)
Tuna or salmon, wasabi, soy sauce, scallions, wasabi tobiko, pickled ginger, avocado, pickled cucumbers, seaweed salad, sesame seeds and togarashi
‍Monster Poke Bowl $31 (GF upon request)
Large portion of shoyu tuna, spicy salmon, tobiko, avocado, cucumber salad, scallions and seaweed salad over choice of sushi rice or spring mix

Soups

Add grilled shrimp or salmon ($6), seared sesame tuna ($8) or avocado ($3)
La Mer House Salad $12.50 (GF)
Romaine, mixed greens, cucumbers, grape tomatoes and red onions with carrot ginger vinaigrette
Baby Gem Salad $16
Mixed greens, local apples, avocado, fresh mozzarella, candied pecans with balsamic vinaigrette
Greek Salad $13 (GF)
Romaine, kalamata olives, red onions, tomato, feta, yellow peppers, cucumbers with Greek vinaigrette
Baby Kale and Farro Salad $14.5
Roasted butternut squash, grilled carrots and zucchini, feta and balsamic vinaigrette

6 per order. Steamed or pan fried. Served with house made chili crunch dumpling sauce.
Pork $10.5
Shrimp $10.5
Veggie $10

Connecticut Style Lobster Roll $29
Served warm with seasoned butter on a toasted bun with waffle fries
New England Style Lobster Roll $29
Dill, celery and mayo on a toasted bun with waffle fries
Fish & Chips $21
Fresh Icelandic cod, battered and fried, served with waffle fries, slaw, and garlic bread
Seafood Paella $25 (GF)
Shrimp, clams, scallops, squid, andouille sausage and rice in a seafood and tomato broth infused with saffron and fresh herbs
Lobster Bake (MP) (GF upon request)
Fully cooked (hot or cold) or par-cooked
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1.5 lb lobster
2.0 lb lobster
2.5 lb lobster

Served with 6 clams, 6 mussels, steamed sweet corn, roasted potatoes, broccoli slaw, garlic bread and clarified butter

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Cocktail Sauce (4 oz, 8 oz, 16 oz) $2.5/$5/$8 (GF)

Dumpling Dipping Sauce (4 oz) $4

Scampi Sauce (16 oz) $8 (GF)

Yakitori Sauce (16 oz) $10

GF Yakitori Sauce (16 oz) $10 (GF)

Lemon Herb Marinade (8 oz) $9 (GF)

Horseradish Sauce (8 oz) $6 (GF)

Dill Mustard Sauce (8 oz) $6 (GF)

Homemade Tartar Sauce (8 oz) $6 (GF)

Chipotle Mayo (8 oz) $6 (GF)

Wasabi Sauce (8 oz) $6 (GF)

Miso Glaze (8 oz) $6 (GF)

Rustic Rub (8 oz) $6 (GF)

Garlic Herb Rub (8 oz) $6 (GF)

Everything Rub (8 oz) $6 (GF)

Momofuku Chili Crunch $13

Fly by Jing Zhong Sauce $15

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