Sandwiches

• Served with choice of seasoned waffle fries, shoestring fries or mixed greens with house dressing

• ‍La Mer Fish Sandwich $17
  Grilled or fried daily catch with lemon herb seasoning, lettuce, tomato, onion and French tartar sauce on a brioche roll
• Banh Mi Sandwich
  Grilled shrimp ($19), grilled halibut ($21) or fried soft shell crab ($22), pickled daikon and carrot, cilantro and sriracha mayo on a baguette.
• Shrimp or Oyster Po'Boy
  New Orleans style shrimp ($19), oysters ($21) or both ($23) with lettuce, tomato, pickles and spicy remoulade on a baguette‍
• Fish or Shrimp Tacos (GF)
  6 oz of grilled fresh Icelandic cod ($17) or wild shrimp ($19) seasoned with a Mexican inspired rub, house made mango salsa, sliced avocado and pickled red onions on corn tortillas.
• Sesame Tuna Wrap $17
  Seared sushi-grade sesame tuna, wasabi mayo, Asian style slaw and seaweed salad served on a wrap.
• Tuna Salad Sandwich $14
  Fresh celery, local red onion, lettuce and tomato mayo on baguette‍
• Salmon Burger $15
  Salmon burger with house made French tartar sauce, sliced tomato, served on brioche.
• Skirt Steak Sandwich $22
  Yakitori marinated skirt steak, sautéed onions and shiitake mushrooms and Momofuku chili crunch.

Poke Bowls

• Served over choice of greens, sushi rice or cauliflower rice (add $4)
• Shoyu Poke Bowl $19 Tuna/ $22 Salmon (GF upon request)
  Shoyu marinated tuna or salmon with avocado, macadamia nuts, cucumber salad, scallions, seaweed salad, sesame seeds and togarashi
• ‍Spicy Poke Bowl $21 Tuna / $24 Salmon / Seared Scallop $24 (GF upon request)
  Tuna, salmon or seared scallops, tobiko, avocado, togarashi, roasted macadamia nuts, seaweed salad, pickled cucumber, spicy mayo
• Wasabi Poke Bowl $21 Tuna / $24 Salmon (GF upon request)
  Tuna or salmon, wasabi, soy sauce, scallions, tobiko, pickled ginger, avocado, pickled cucumbers, seaweed salad, sesame seeds and togarashi
• ‍Monster Poke Bowl $31 (GF upon request) Large portion of shoyu tuna, spicy salmon, tobiko, avocado, cucumber salad, scallions and seaweed salad over choice of sushi rice or spring mix

Soups

• Manhattan Clam Chowder $9 (GF)
• New England Clam Chowder $9 (GF)
• Minestrone $8 (GF) (V)
• Chicken Vegetable $9 (GF)

Salads

• Add grilled shrimp or salmon ($7), seared sesame tuna ($8), avocado ($3) or grilled chicken $6
• La Mer House Salad $12.50 (GF)
  Romaine, mixed greens, cucumbers, grape tomatoes and red onions with house tahini vinaigrette
  
• Greek Salad $13 (GF)
  Romaine, kalamata olives, red onions, tomato, feta, yellow peppers, cucumbers with Greek vinaigrette
• Baby Gem Salad $16
  Mixed greens, local apples, avocado, fresh mozzarella, candied pecans with balsamic vinaigrette

Dumplings

• 6 per order. Steamed or pan fried. Served with house made chili crunch dumpling sauce.
• Pork $10.5
• Shrimp $10.5
• Veggie $10

Seafood Specialities

• Lobster Bake (MP) (GF upon request) Fully cooked (hot or cold) or par-cooked
  ‍1.5 lb lobster
  2.0 lb lobster
  2.5 lb lobster
  Served with 6 clams, 6 mussels, steamed sweet corn, roasted potatoes, broccoli slaw, garlic bread and clarified butter
• Fish & Chips $21
  Fresh Icelandic cod, battered and fried, served with waffle fries, slaw, and garlic bread
• Shrimp Oreganata $22
  Jumbo shrimp, breadcrumbs, garlic, oregano, EVOO. Served with bucatini or bowtie pasta.
• Seafood Fra Diavolo $25
  Fresh assorted seafood, La Mer's marinara, garlic and crushed red pepper. Served with bucatini or bowtie pasta.
• Seafood Paella for Two $40 (GF)
  Shrimp, clams, scallops, squid, andouille sausage and rice in a seafood and tomato broth infused with saffron and fresh herbs. Add lobster tail for $10
  
• Shrimp & Chips $21
  Jumbo shrimp, breaded and fried, served with waffle fries, slaw, and garlic bread‍
• Connecticut Style Lobster Roll $29
  Served warm with seasoned butter on a toasted bun with waffle fries
• New England Style Lobster Roll $29
  Dill, celery and mayo on a toasted bun with waffle fries